International Symposium 2021: Food & Toxins
HEAT International Symposium: Food and Toxins Our live event held at The Athenee Hotel, A Luxury Collection Hotel, Bangkok, Thailand, from 11-12 March 2021.
Hunger Games: Benefits of Caloric Restriction - Asst. Prof. Patana Teng-Umnuay Ph.D., M.D.
Hunger Training: A New Approach to Blood Sugar Management - Mr. Craig Burton
Intravenous Nutrition and Compound Therapeutics as part of the Integrative Medicine - Prof. Michael W. Trogisch
Obesity and Liraglutide 3.0mg in Weight Management - Dr. Sasha High
Weight Loss Diet - Asst. Prof. Mart Maiprasert
Laboratory Testing for NCD and Heavy Metal Toxins - Asst. Prof. Patana Teng-Umnuay Ph.D., M.D.
Microbiome and Probiotics for Dyslipidemia, Fatty Liver and Obesity - Krit Pongpirul, MD, MPH, PhD.
Electromagnetic Hypersensitivity - Dr. Nicole Bijlisma
Acid and Alkaline Diets - Dr. Pakpilai Thavisin
Cooking Mistakes that Turn your Food into Toxins - Dr. Thomas Lodi MD, MD(H), CNS
Heavy Metal Toxin and Natural Detoxification - Dr. Lenny De Costa, MBBS, DGM, FCMT, FINEM
Rethinking Macronutrients: Breakdown for Improved Health Outcome - Mr. Craig Burton
Chemical Farming, Organic Farming, and Biodynamics Farming - Dr. Kan-anek Kaewthaweesab M.D.
Why Supplements can be Medicine and Drugs can be Toxins - Asst. Prof. Patana Teng-Umnuay, Ph.D., M.D.